Document Type
Article
Publication Date
4-2024
Department
Department of Social Sciences
Abstract
Rural food insecurity is understudied, although many rural-specific characteristics influence rural food security. We used a mixed-mode survey to investigate how economic conditions, food support measures, and geospatial patterns impact rural residents' food insecurity in the six-county region of Michigan's Western Upper Peninsula. Three nested ordinal logistic regressions identify that household income and costs significantly influence rural food insecurity probability. Lack of time is also a key factor in increasing food insecurity probability. The ability to drive oneself to access food offsets the negative impacts of living a far distance from retail food locations; yet, transportation remains a barrier to food access in the region's harsh winters. About 38% of eligible respondents use food assistance programs, yet their use does not improve food security probability. Engagement in informal foodways mitigates food insecurity to some degree.
Publication Title
Journal of Rural Studies
Recommended Citation
Lu, H.,
&
Carter, A.
(2024).
Social determinants of rural food security: Findings from Michigan's Upper Peninsula.
Journal of Rural Studies,
107.
http://doi.org/10.1016/j.jrurstud.2024.103256
Retrieved from: https://digitalcommons.mtu.edu/michigantech-p2/572
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.
Version
Publisher's PDF
Publisher's Statement
© 2024 The Authors. Published by Elsevier Ltd. Publisher’s version of record: https://doi.org/10.1016/j.jrurstud.2024.103256