Part of the Life Sciences Commons

Works by Mark T. Holtzapple in Life Sciences

2011

Comparative study on enzymatic digestibility of switchgrass varieties and harvests processed by leading pretreatment technologies Title, Youngmi Kim, Nathan S. Mosier, Michael R. Ladisch, Venkata Ramesh Pallapolu, Y. Y. Lee, Rebecca G. Ong, Venkatesh Balan, Bruce E. Dale, Bryon S. Donohoe, Todd B. Vinzant, Richard T. Elander, Matthew Falls, Rocio Sierra, Mark T. Holtzapple, Jian Shi, Mirvat A. Ebrik, Tim Redmond, Bin Yang, Charles E. Wyman, Ryan E. Warner
Rebecca Ong